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African Chefs in Manhattan | Hungru

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Chefs on Hungru

The people behind the dishes — their restaurants, their awards and the plates they are known for.

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Beejhy Barhany
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🍴Ethiopian Jewish Cuisine🍴Eclectic Ethiopian food+1
Beejhy Barhany was born in Ethiopia and raised in Israel before establishing her culinary career in New York. She is the author of a book titled 'Gursha'.
Rising star chef
No awards listed yet.
Kitty Travers
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🍴Artisan Gelato🍴Seasonal Fruit Desserts+1
Kitty Travers is an alumna of the Institute of Culinary Education (ICE). She completed her externship at Otto, where she worked with pastry chef Meredith Kutzman, gaining...
Rising star chef
No awards listed yet.

That is every chef we found.