Shinka
San-Francisco, United States
An exclusive, invitation-only 8-seat restaurant in Tokyo.
First Japanese chef to claim this recognition.
Located in the Financial District of San Francisco.
Event in San Francisco.
Chef Fumio Yonezawa is known for his innovative and sustainable cuisine, operating an exclusive, invitation-only 8-seat restaurant named NO CODE in Tokyo. He previously brought the 3 Michelin-starred restaurant Jean-Georges from NYC to Tokyo. He is also recognized for being a top chef under 35.
Customers can expect an omakase experience where ingredient quality, knife technique, and temperature precision are paramount. His approach emphasizes the foundational role of cookware in achieving culinary excellence.
NO CODE (Tokyo), Jean-Georges (formerly in Tokyo), Shinka (San Francisco)
Fumio Yonezawa has a motto: 'Food is the greatest tool for building the future.' He has collaborated with other chefs, including a notable event in San Francisco with Chef Celtin.
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