Vittorio Cerea

Seafood cuisineItalian fine dining

Where can you eat Vittorio Cerea's food?

Vittorio Cerea's restaurants on Hungru: Da Vittorio Shanghai, in Shanghai.

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About Chef Vittorio Cerea

Vittorio Cerea is the esteemed founder of the 'Da Vittorio' restaurant, a name synonymous with excellence in Italian fine dining. He established the culinary legacy that his family continues to uphold, particularly renowned for its seafood in a landlocked region of Italy.

★Awards & Recognition

3 Michelin Stars for Da Vittorio (Brusap… (Ongoing)

2 Michelin Stars for Da Vittorio Shangha… (2021)

Chef Timeline

1966

Founded Da Vittorio restaurant

Da Vittorio

Vittorio Cerea established Da Vittorio with his wife Bruna in Brusaporto, Italy, creating the foundation for a world-renowned culinary institution.

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Key Information

Customer Perception

Da Vittorio, the restaurant founded by Vittorio Cerea, is widely perceived as a benchmark for culinary excellence and hospitality, holding multiple Michelin stars. It is celebrated for its high-quality ingredients and sophisticated approach to Italian cuisine, especially seafood.

Cuisine Highlights

Seafood cuisineItalian fine dining

Restaurants by chef

Da Vittorio (Brusaporto, Italy)

Additional Details

Vittorio Cerea, along with his wife Bruna, laid the foundation for what would become a global culinary empire. His vision and dedication to quality are carried forward by his children, Enrico (Chicco), Roberto (Bobo), Francesco, Rossella, and Barbara, who manage and expand the Da Vittorio brand worldwide, maintaining its prestigious reputation.

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Restaurants by Vittorio Cerea

Da Vittorio Shanghai

Shanghai, China

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