The renowned restaurant group founded by Fergus Henderson, famous for its 'nose-to-tail' traditional British cuisine, with flagship locations like St. JOHN Smithfield holding Michelin stars.
Grilled Jerusalem Artichoke is served at St. John Restaurant in London. In the kitchen: Fergus Henderson. Similar dishes on Hungru: Jerusalem Artichoke and Garlic Cream Pastry at Spice Route Popup, Jerusalem Artichoke with Garlic Cream Pastry at The Box Jaffa and Aardperen at BROEI.
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The renowned restaurant group founded by Fergus Henderson, famous for its 'nose-to-tail' traditional British cuisine, with flagship locations like St. JOHN Smithfield holding Michelin stars.
Co-founder and head chef of St. JOHN Restaurant, a highly influential figure in modern British cuisine, known for his 'nose-to-tail' cooking philosophy.

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