Pulled Pork at GQue BBQ, Denver: Reviews | Hungru

Pulled Pork

Pork shoulder that has been slow-cooked until tender and then shredded or 'pulled'.

Pulled pork is a classic American barbecue dish originating from the Southern United States. It is made from pork shoulder that has been slow-smoked over wood or cooked in a slow cooker. The meat is then shredded by hand and combined with a sauce, often served as a sandwich or on its own.

Dish family: Smoked Pork; Pork; American Barbecue
Origin: Southern United States, United States
Key ingredients: pork shoulder

Taste profileRichAmericanSavoryHearty

Where can you eat Pulled Pork?

Pulled Pork is served at GQue BBQ in Denver. In the kitchen: Jason Ganahl. Similar dishes on Hungru: Pulled Pork at Sonny's BBQ (Located on Dick Wilson Boulevard, Chef Is Pitmaster Chris, Not Dick Wilson), Pulled Pork Benedict with Potato Pave at Redroaster Brighton and Nachos at Huckleberry.

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Served at

GQue BBQ

Denver, United States

A Colorado-based restaurant specializing in championship-style barbecue, known for its brisket, pulled pork, and ribs.

Created by

Jason Ganahl