Widely recognized as Britain's first gastropub, founded in 1991, known for pioneering a casual approach to dining with top-quality ingredients in London's Farringdon area.
Rare Grilled Onglet
Taste profileSavoryUmamiRichHearty
Where can you eat Rare Grilled Onglet?
Rare Grilled Onglet is served at The Eagle (Farringdon) in London. In the kitchen: David Eyre. Similar dishes on Hungru: Grilled Entrecote at Yaffo Tel Aviv, Grilled Fish at Chez JOLO and Rare Whiskeys at Claridge's Bar.
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Served at
The Eagle (Farringdon)Created by
David EyreCo-founder and chef of The Eagle Farringdon, instrumental in establishing Britain's first gastropub concept in 1991.

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