Vietnamese Coffee at Ngon Vietnamese Kitchen | Hungru

Vietnamese Coffee

Strong and sweet Vietnamese coffee.

Coffee is a dark-colored, bitter beverage prepared from roasted and ground seeds of the Coffea genus. It contains caffeine, which has a stimulating effect, though decaffeinated versions are also available. Coffee substitutes also exist.

Dish family: Coffee; Hot Drink; Beverage
Key ingredients: seeds of Coffea genus

Taste profileBitterVietnameseSweetCreamy

Where can you eat Vietnamese Coffee?

Vietnamese Coffee is served at Ngon Vietnamese Kitchen in New York City. Similar dishes on Hungru: Specialty Coffee at Cup of Joy, Vietnamese Coffee at Nanima Asian Kitchen and Coffee at VONG.

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Served at

Ngon Vietnamese Kitchen

Manhattan, United States

A Vietnamese restaurant in Manhattan, NYC, known for its authentic flavors inspired by home cooking and Hanoi street food.