La Villa Lorraine
Bruxelles, Belgium
Yves Mattagne's restaurants on Hungru: La Villa Lorraine and Botanic Sanctuary Antwerp, in Bruxelles and Antwerpen.
Current role.
Previously chef at the 2 Michelin Star restaurant.
Previously associated with the two-Michelin-starred restaurant.
Provides consulting services to hotels and restaurants.
Ambassador for Ferrari Francorchamps Brussels, Evian Water, and Polestar Cars.
Yves Mattagne is the Head Chef at Botanic Sanctuary Antwerp. He is also a consultant for hotels and restaurants and serves as an ambassador for luxury brands.
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Botanic Sanctuary Antwerp, La Villa Lorraine, Sea Grill
Chef Mattagne's brand ambassadorships extend his influence beyond the culinary world, aligning him with high-profile lifestyle and automotive brands. He was previously associated with the two-Michelin-starred restaurant La Villa Lorraine and the two-Michelin-starred Sea Grill restaurant.
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