Served at
Cafe Dauphine NOLAA returning Jazz Fest vendor offering Creole soul cuisine.
Creamy Alfredo pasta served with grilled chicken and sautéed shrimp.
Pizza is an Italian dish characterized by a flat base made from leavened, wheat-based dough. This base is typically topped with ingredients like tomato and cheese, along with other additions. The dish is baked at a high temperature, traditionally in a wood-fired oven.
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Swipe signature plates - save what you'd actually order tonight.
A returning Jazz Fest vendor offering Creole soul cuisine.

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