A flavorful taco typically made with slow-cooked, tender meat (often beef or goat), highly praised by customers.
Still hungry?
Swipe signature plates — save what you'd actually order tonight.
A popular taqueria chain known for its irreverent and flavorful take on Mexican street food, founded by Chef Victor Albisu.
Chef Victor Albisu was a semifinalist for the 2020 James Beard Award in the 'Best Chef: Mid-Atlantic' category, associated with Poca Madre restaurant.
Similar dishes to "Birria Taco"