A restaurant mentioned among the top dining establishments in Banff, as listed by Tripadvisor.
A Canadian dish of french fries and cheese curds topped with gravy, featuring bison meat.
Poutine is a dish made from French fries and cheese curds, topped with a hot brown gravy prepared from beef and chicken stock. It emerged in Quebec's Centre-du-Québec region in 1959, though its exact origins remain uncertain. Initially, it was sometimes used to mock Quebec society, but it later became a celebrated symbol of Québécois culture and is strongly associated with Quebec cuisine, growing in popularity across Canada.
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A restaurant mentioned among the top dining establishments in Banff, as listed by Tripadvisor.

Similar dishes to "Bison Poutine"