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Giuseppe's KitchenA highly acclaimed plant-based Italian food concept that operated as a popular pop-up in London, known for its authentic, Nonna-inspired recipes.
Pesto is an Italian paste or sauce, also known as pesto genovese, that originated in the Ligurian city of Genoa. It is traditionally prepared with ingredients including basil, pine nuts, olive oil, garlic, Parmesan, and pecorino sardo. This paste is commonly used to dress pasta.
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A highly acclaimed plant-based Italian food concept that operated as a popular pop-up in London, known for its authentic, Nonna-inspired recipes.
Co-chef at Votavota, leading the kitchen to its first Michelin star.

Similar dishes to "Bolognese"