Served at
Longman & EagleA contemporary Chicago inn offering dining, drinking, and lodging, known for its regional American fare and extensive whiskey program.
A breakfast burrito, praised as one of the better ones in the city.
A sushi burrito, sometimes called a sushirrito, is a type of Japanese-American fusion cuisine. This dish combines elements from Japanese and Mexican culinary traditions, though it is not considered authentic to either. It is typically prepared by rolling sushi ingredients, such as fish and vegetables, into a wrap and serving it in a style similar to a burrito.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A contemporary Chicago inn offering dining, drinking, and lodging, known for its regional American fare and extensive whiskey program.
Owner and chef of Flour Power, who previously won a Jean Banchet Awards prize for best chef de cuisine while working at Schwa. (Note: This is a different individual than 'Dick Wilson'.)
Similar dishes to "Breakfast Burrito"