A classic Italian pizza topped with tomato sauce, mozzarella, and generous dollops of fresh, creamy burrata cheese, often garnished with basil.
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A highly acclaimed pizza concept by chef Pamela Yung, known for its exceptional dough and toppings, which operated as a pop-up within Flor restaurant in Borough Market, London.
A chef with an Instagram profile (@wandrlstng) who expressed thanks to the community of Palazzolo Acreide, Claudia and Turi.
Similar dishes to "Burrata Pizza"