An upscale American tavern in San Francisco, known for its classic comfort food and lively atmosphere, owned by Tyler Florence.
A dip featuring charred green onion and salmon, served with dill, sesame, and baked saltines.
Charred Green Onion & Salmon Dip is served at Wayfare Tavern in San Francisco. In the kitchen: Tyler Florence. Similar dishes on Hungru: Creamy Herb Dip at Yaffo Tel Aviv, Smoked Salmon Dip at Perseid (Houston, TX) and Smoked Salmon Dip at Amara at Paraiso.
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An upscale American tavern in San Francisco, known for its classic comfort food and lively atmosphere, owned by Tyler Florence.
Chef featured in event context: The California Restaurant Show 2026

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