Served at
JOONA restaurant in Vienna, VA, owned and operated by Chef Chris Morgan, specializing in Persian cuisine and known for community engagement.
A pie with layers of pistachio and chocolate.
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A restaurant in Vienna, VA, owned and operated by Chef Chris Morgan, specializing in Persian cuisine and known for community engagement.
A Michelin-starred chef from McLean, Virginia, who is a featured competitor in 'America's Culinary Cup'.
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