Served at
Momos CoffeeA highly-regarded local specialty coffee roaster based in Busan, South Korea. Its Co-CEO, Jeon Joo-yeon, won the World Barista Championship in 2019, and the roaster was ranked 22nd on The World's...
A washed single-origin Sidra coffee from Ecuador, with notes of guava, green apple, shine muscat, and a juicy, yellow floral character.
Specialty coffee refers to the highest grade of coffee available. This designation typically encompasses the entire supply chain, utilizing beans from a single origin or estate. The term itself was introduced in 1974 by Erna Knutsen, who used it to describe coffee beans noted for their superior flavor, cultivated in unique micro-climates.
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A highly-regarded local specialty coffee roaster based in Busan, South Korea. Its Co-CEO, Jeon Joo-yeon, won the World Barista Championship in 2019, and the roaster was ranked 22nd on The World's...
2019 World Barista Champion from South Korea.
Similar dishes to "Ecuador Eliza"