Served at
Alpha DiningA restaurant in Sydney where Riccardo Pazzona serves as Executive Chef, known for Modern Greek cuisine.
Feta cheese wrapped in filo pastry and drizzled with honey.
Saganaki is a style of Greek dish that encompasses a variety of preparations. These dishes are typically prepared in a small frying pan. The best-known version is an appetizer consisting of fried cheese. In North America, this particular dish is commonly flambéed.
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A restaurant in Sydney where Riccardo Pazzona serves as Executive Chef, known for Modern Greek cuisine.
running chef of Notting Hill Fish + Meat
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