Served at
PLËGATA fine dining restaurant in Alicante, known for its unique signature cuisine by Chef Nanín Pérez, offering a first-class gastronomic experience with Valencian influences. It has received high...
An amazing flan dessert finished with carob chantilly cream.
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A fine dining restaurant in Alicante, known for its unique signature cuisine by Chef Nanín Pérez, offering a first-class gastronomic experience with Valencian influences. It has received high...
Chef known for his work at Plegat Restaurante in Alicante, Spain.
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