Served at
MINŌ Omakase & Sake BarA Japanese-Mexican fusion restaurant and sake bar in Puerto Morelos, known for its refined dining experience and attentive service.
A hearty bowl featuring flavorful fried rice, often served with various accompaniments.
Fried rice is a dish made from cooked rice that has been stir-fried, typically in a wok or frying pan. It is commonly mixed with ingredients like eggs, vegetables, seafood, or meat. This dish is a popular part of East Asian, Southeast Asian, and South Asian cuisines and is often prepared using leftover ingredients, resulting in many variations.
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A Japanese-Mexican fusion restaurant and sake bar in Puerto Morelos, known for its refined dining experience and attentive service.
Executive Chef at MINŌ Omakase & Sake Bar, known for curating an inventive and high-quality multi-course omakase menu.
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