Served at
Buffalo Wild WingsA sports bar chain location in Nashua, New Hampshire, known for its chicken wings, burgers, and extensive sauce menu, with numerous televisions for watching sports.
Chicken pieces breaded by hand and fried, often served with dipping sauces.
Chicken fingers are a U.S. dish featuring strips of chicken meat. The primary cut used is the pectoralis minor muscle, also known as the tenderloin, which is located on either side of the breastbone. Alternatively, similarly sized pieces cut from the breast or processed chicken flesh can be used. The defining characteristic is that the chicken meat is breaded and then fried.
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A sports bar chain location in Nashua, New Hampshire, known for its chicken wings, burgers, and extensive sauce menu, with numerous televisions for watching sports.
Similar dishes to "Hand-Breaded Chicken Tenders"