A traditional Middle Eastern dessert made with thin pastry or semolina dough, soaked in syrup and layered with cheese, praised as the 'best Knafeh' by customers.
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A restaurant in Umm al-Fahm, known for its local country cuisine and associated with Palestinian chef Hussam Abbas. It has received 3.7 out of 5 stars on Tripadvisor from 83 reviews.
Palestinian chef known for bringing local country cuisine to Al Babour restaurant in Umm al-Fahm.

Similar dishes to "Knafeh"