Served at
Sushi AraiAn intimate and highly acclaimed omakase sushi restaurant in Ginza, Tokyo, known for its exceptional quality seafood and master craftsmanship.
Tuna pieces, especially medium fat tuna.
Nigirizushi is a type of sushi characterized by a small mound of vinegared rice topped with an ingredient, most commonly raw seafood. Sushi itself is a traditional Japanese dish where vinegared rice, seasoned with sugar and salt, is combined with various ingredients. The vinegared rice, known as shari or sumeshi, is the defining component of sushi.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
An intimate and highly acclaimed omakase sushi restaurant in Ginza, Tokyo, known for its exceptional quality seafood and master craftsmanship.
An apprentice chef at Sushi Arai, noted for his exceptional skill, precision, and engaging demeanor while running one of the restaurant's counters.
Similar dishes to "Tuna Nigiri"
