A branch of Ciak Tiam located in Meruya, West Jakarta, known for its comfortable and expanded dining space, including indoor AC and smoking areas.
Fried rice infused with the distinct smoky flavor of torch ginger flower (kecombrang), often served with chicken.
Fried rice is a dish made from cooked rice that has been stir-fried, typically in a wok or frying pan. It is commonly mixed with ingredients like eggs, vegetables, seafood, or meat. This dish is a popular part of East Asian, Southeast Asian, and South Asian cuisines and is often prepared using leftover ingredients, resulting in many variations.
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A branch of Ciak Tiam located in Meruya, West Jakarta, known for its comfortable and expanded dining space, including indoor AC and smoking areas.

Similar dishes to "Nasi Goreng Kecombrang"