An intimate 12-seat Chef's Table experience offering sky-high fine dining on the 60th floor of 22 Bishopsgate in London, part of the Gordon Ramsay Restaurants group.
Presented very well.
Hummus is a Levantine dish made from cooked chickpeas that have been mashed and blended with tahini, lemon juice, and garlic. It is commonly served as a dip or spread. Typical garnishes include olive oil, whole chickpeas, parsley, and paprika.
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An intimate 12-seat Chef's Table experience offering sky-high fine dining on the 60th floor of 22 Bishopsgate in London, part of the Gordon Ramsay Restaurants group.
The acclaimed chef at the helm of two-Michelin-starred Kitchen Table in London.

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