Served at
L'Antica Pizzeria da MicheleA renowned Neapolitan pizzeria with a London branch, recognized by the 50 Top Pizza Europa 2026 Awards as one of the best in Europe, as inferred from the article's URL.
A deep-fried calzone, also known as a huge Panzerotti, described as very good and a unique offering.
A calzone is an Italian oven-baked folded pizza, originating from Naples. It is typically prepared with salted bread dough and stuffed with ingredients such as prosciutto or salami, mozzarella or ricotta, Parmesan or pecorino, and an egg. While regional variations may incorporate other common pizza toppings, the term specifically refers to an oven-baked rather than a fried folded pizza.
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A renowned Neapolitan pizzeria with a London branch, recognized by the 50 Top Pizza Europa 2026 Awards as one of the best in Europe, as inferred from the article's URL.
A pizzaiolo at L'Antica Pizzeria da Michele in London, praised for his authentic Neapolitan pizza craft.
Similar dishes to "Pizza Fritta"
