Served at
Dumpling ShackA modern-style Chinese restaurant in Moorpark specializing in freshly made dumplings, noodles, and stir-fries.
Pork dumplings filled with a mixture of ground pork, napa cabbage, and carrots, typically pan-fried or steamed.
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A modern-style Chinese restaurant in Moorpark specializing in freshly made dumplings, noodles, and stir-fries.
Co-owner and key person behind Sichuan Fry and Dumpling Shack, bringing their popular street food concept to a permanent restaurant.
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