Served at
Linden Los AngelesA sophisticated restaurant on Sunset Boulevard in Hollywood, offering a 'Taste of New York' culinary experience with a cozy and vibrant ambiance.
Ribs
Sauce was sweet and there was mayo over them.
Ribs are a cut of meat that includes one or more bones from an animal's rib cage. This term commonly refers to the less fleshy portion of chops, frequently prepared and served as a slab. Various animals, including pork, beef, lamb, venison, and others like bison and kangaroo, are sources for edible ribs consumed globally.
- Key ingredients
- pork · beef · lamb · venison
Taste profileComfort FoodAmericanSweetRich
Where can you eat Ribs?
Ribs is served at Linden Los Angeles. In the kitchen: Jon Harris. Similar dishes on Hungru: Asado Ribs at Denver Steakhouse, Ribs at Texas Roadhouse and Ribs at Carolina Rib King.
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Created by
Jon HarrisThe running chef at Linden Los Angeles, praised for his top-tier culinary creations.
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