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SieteA popular restaurant chain in Lima, Peru, known for its focus on traditional Peruvian soups and other classic dishes.
A traditional Latin American soup or stew, often featuring various meats and vegetables. In Peru, it refers to a specific type of hearty soup.
A stew is a dish made by combining solid food ingredients, which can include a variety of vegetables and meats like beef, pork, or lamb, and cooking them in a liquid. Water or stock is typically used as the cooking liquid, sometimes with the addition of red wine for flavor. The preparation involves cooking at a relatively low temperature to allow the flavors to meld together.
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A popular restaurant chain in Lima, Peru, known for its focus on traditional Peruvian soups and other classic dishes.
Chef of La Perlita restaurant in Barranco, Lima, specializing in classic Peruvian cuisine.
Similar dishes to "Sancocho"