Served at
The HarrisonA former New York City restaurant where Akhtar Nawab served as executive chef, earning three stars from The New York Times and a James Beard Foundation 'Best New Restaurant' award.
Swipe signature plates - save what you'd actually order tonight.
A former New York City restaurant where Akhtar Nawab served as executive chef, earning three stars from The New York Times and a James Beard Foundation 'Best New Restaurant' award.
A chef involved in the creation and operation of Gather Food Hall in Philadelphia.
Similar dishes to "Seafood Linguine Diavola"