Shrimp served as part of the tapas selection, enjoyed by a group of diners.
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An authentic Greek and Mediterranean restaurant located in Polanco, Mexico City, known for its traditional cuisine, cozy ambiance, and occasional live music.
A Tel Aviv-based chef and co-founder of Ouzeria, recognized for her culinary expertise and for serving as a local jury member for the S.Pellegrino Young Chef Academy Competition.
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