Served at
דה פיתההשווארמה החדשה
Shawarma is a popular Middle Eastern dish featuring thinly sliced cuts of marinated meat (commonly lamb, chicken, or beef) cooked on a vertical rotisserie. The shaved meat is typically served in pita or laffa bread with various accompaniments like fresh vegetables, pickles, and tahini sauce.
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השווארמה החדשה
running chef of Machneyuda
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