Smoked beets are typically prepared by slow-smoking whole or sliced beets, often seasoned, resulting in a tender texture and an earthy, smoky flavor. They are commonly served as a vegetarian appetizer or side dish.
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An intimate, fine dining restaurant in Montclair, NJ, known for its seasonal modern American cuisine and monthly rotating pre-fixe menus crafted by Chef Sam Stymest.
The talented chef behind Sam's Table, known for his creative approach to seasonal modern American cuisine and his personal interaction with guests.
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