Served at
FOB KitchenA restaurant co-owned and operated by Chef Janice Dulce, specializing in Filipino cuisine.
Chicken wings coated in a sweet and sticky glaze, often with a subtle kick of spice.
Fried chicken is a dish made from chicken pieces coated in seasoned flour or batter. It is prepared by pan-frying, deep-frying, pressure-frying, or air-frying. This cooking method creates a crisp exterior while keeping the meat juicy.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A restaurant co-owned and operated by Chef Janice Dulce, specializing in Filipino cuisine.
The chef behind FOB West and the broader FOB Kitchen brand, known for her Filipino-inspired cuisine.
Similar dishes to "Sticky Wings"
