Served at
TaqueriaA highly acclaimed, no-frills taqueria in Greenpoint, Brooklyn, known for its authentic Mexican street food, especially its tacos.
Traditional meat taco with suadero filling.
A taco is a traditional Mexican dish featuring a corn or wheat tortilla folded around a filling. This handheld food can include various ingredients like beef, pork, chicken, seafood, beans, vegetables, and cheese. Tacos are often garnished with condiments such as salsa and guacamole, and vegetables like lettuce, tomatoes, and chiles.
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A highly acclaimed, no-frills taqueria in Greenpoint, Brooklyn, known for its authentic Mexican street food, especially its tacos.
Executive Head Chef at Le Perroquet, brother of Tom Aikens, bringing decades of experience from leading US dining rooms, including Pastis.
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