Surf and Turf Sushi

Surf and turf is a U.S. main course, sometimes called reef and beef, that combines seafood with red meat. It typically features beefsteak, often filet mignon, paired with various seafood options such as lobster, prawns, shrimp, squid, or scallops. The seafood component may be prepared by steaming, grilling, or breading and frying, and the dish is commonly served at steakhouses.

Dish family

Sushi

Surf And Turf

Japanese Cuisine

Fusion Cuisine