A traditional Japanese dish of prepared vinegared rice, usually with some sugar and salt, accompanied by a variety of ingredients such as seafood (often raw), vegetables, and occasionally tropical fruits.
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An exclusive 15-seater omakase counter in West London, located in a 'Bond villain’s eyrie' at the former BBC TV Centre, known for offering arguably the best and most difficult-to-reserve omakase...
A celebrated sushi master who helms Endo at the Rotunda, renowned for his exceptional omakase creations.
Similar dishes to "Sushi"