Served at
Trattoria DeliaAn acclaimed Italian restaurant in Burlington, Vermont, frequently highlighted for its authentic cuisine and intimate atmosphere, making it a top choice for celebration dinners.
Tagliatelle is a traditional type of pasta originating from the Italian regions of Emilia-Romagna and Marche. It is characterized by its long, flat ribbon shape, similar to fettuccine, and is traditionally about 6 mm wide. This pasta is often served with meat or Bolognese sauce.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
An acclaimed Italian restaurant in Burlington, Vermont, frequently highlighted for its authentic cuisine and intimate atmosphere, making it a top choice for celebration dinners.
Similar dishes to "Tagliatelle Bolognese"