Kosher restaurant in Tel Aviv.
A staple Middle Eastern condiment made from ground sesame seeds, often served as a dip or sauce.
A condiment is a preparation or sauce added to food, often after cooking, to enhance its flavor, complement the dish, or impart a specific taste. These additions typically introduce sweetness, pungency, or sharp and piquant flavors. Condiments can be incorporated during cooking, added before serving, or provided tableside for individual taste.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
Kosher restaurant in Tel Aviv.
TV personality and judge on MasterChef: Dream Team

Similar dishes to "Tahini"