Served at
Aldo Sohm Wine BarA true New York City wine bar in Midtown, known for its extensive wine list curated by Master Sommelier Aldo Sohm.
Sweet or savory open-faced pastries with a filling.
A tart is a baked dish featuring a pastry base that holds a filling, distinguished by its open top which is not covered by additional pastry. The base is typically made from shortcrust pastry. Fillings can range from sweet to savoury, though modern tarts often contain fruit, sometimes accompanied by custard.
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A true New York City wine bar in Midtown, known for its extensive wine list curated by Master Sommelier Aldo Sohm.
running chef of Le Bernardin
Similar dishes to "Tartes"