Served at
MaisonetteA family-owned French café in downtown Boulder offering fresh bread, artisan pastries, and authentic French breakfast and lunch.
Open-faced sandwiches, a traditional French lunch offering.
An open sandwich consists of a single slice of bread or toast topped with one or more food items. It is distinguished from a typical closed sandwich by using only one slice of bread and featuring toppings rather than fillings. This dish is also known as an open-face sandwich, bread baser, bread platter, or tartine.
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A family-owned French café in downtown Boulder offering fresh bread, artisan pastries, and authentic French breakfast and lunch.
Chef at Boca restaurant who welcomed Pablo Thiollier-Serrano for a guest appearance in December 2022.
Similar dishes to "Tartines"