Served at
Las Gemelas Cocina MexicanaA Mexican restaurant and cocktail bar located in Washington D.C.'s La Cosecha market, known for its seafood-centric dishes and Mexican mixology. It later pivoted to become Destino.
A Mexican dish consisting of a fried or toasted tortilla topped with various ingredients.
The term "Tostada" is a Spanish word that literally means "toasted." In several Hispanic American countries, it refers to various traditional local dishes. These dishes are defined by being toasted themselves or by incorporating a toasted ingredient as their main base.
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A Mexican restaurant and cocktail bar located in Washington D.C.'s La Cosecha market, known for its seafood-centric dishes and Mexican mixology. It later pivoted to become Destino.
Executive Head Chef at Le Perroquet, brother of Tom Aikens, bringing decades of experience from leading US dining rooms, including Pastis.
Similar dishes to "Tostadas"