Served at
Georgia JamesA modern American steakhouse in Houston, known for its elegant ambiance, award-winning wine program, and culinary influences from the West Coast, France, and Europe.
Decadently cheesy and creamy.
Macaroni and cheese is a pasta dish featuring macaroni coated in a cheese sauce, most commonly cheddar. Its origins trace back to cheese and pasta casseroles in medieval England. Traditionally, the dish is baked in a casserole, but it can also be prepared on the stovetop or from a packaged mix.
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A modern American steakhouse in Houston, known for its elegant ambiance, award-winning wine program, and culinary influences from the West Coast, France, and Europe.
The running chef at Georgia James, known for his unique blend of Mexican heritage and French culinary training.
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