Served at
Mario's Lebanese BakeryA Lebanese bakery in Fall River, Massachusetts, known for its meat pies.
A type of Lebanese pastry, often sweet or savory.
Bourekas are baked turnovers widely consumed in Sephardic Jewish and Israeli cuisine. They are a variation of burek, a common baked good found throughout southern Europe, the Middle East, and North Africa. These pastries are characterized by a wide variety of shapes and fillings, and are typically prepared with puff pastry, filo dough, or brik pastry.
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A Lebanese bakery in Fall River, Massachusetts, known for its meat pies.
A prominent American chef and restaurateur with whom Tony Abou-Ganim collaborated to win an Iron Chef America competition.
Similar dishes to "Tubolies"