A classic French bistro on the Upper West Side of New York City.
A bowl containing avocado, kale, shiitake mushrooms, broccoli rabe, and Sriracha broth. One dollar from each bowl sold is donated to Edible Schoolyard NYC.
A bowl is a typically round container used for preparing, serving, storing, or eating food. Its interior is shaped like a spherical cap, with a seamless curve from the edges to the bottom, making it ideal for holding liquids and loose food. While typically round, bowls can also come in other shapes.
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A classic French bistro on the Upper West Side of New York City.
The renowned restaurateur responsible for opening Balthazar London in 2013.

Similar dishes to "Vegetable Broth Bowl"