Robert Udovich is recognized for his skill in making New York-style and Sicilian-style pizza, with a focus on using fresh, scratch-made ingredients.
5
Excellent pizza truly. This is a family owned business and I was in the area and love trying pizza from new places. The crust is thin and the cheese is really melted well and the crust is crispy at the bottom . The place reminds me of a og pizza spot in New York. The owner was there as was his son. They prefer cash as compared to credit card and they are very nice. They deliver and I will try that . Parking is not very difficult and there are lots of different professional businesses in this area. It was quiet and not crowded when I went. Plenty of space to sit down. Some high top chairs and some sit down tables and you order In the front and they bring you the food. I definitely will be back and try delivery too
My fiance and I stopped by here today. We always drove by this place but we never got to try it until now. We only got the 14 inch pepperoni pizza to give it a try. I honestly have to say I regret not getting the biggest pizza they have because it was so freaking delicious! The flavor was great! We both enjoyed it very much and the staff were very kind to us. One staff was kind enough to talk to me about the movies props and photos they had. Overall, we had a great experience and im definitely planning on bringing the rest of my family here 🍕
Inside reminds me of Brooklyn NY. And before this review. People do need to understand pizza in Manhattan and pizza in Brooklyn are very different. "NY PIZZA" isn't just one part of NY.
Let's get into it.
Upon walking in I was greeted immediately.
Asked what they recommend. They said the cheese or pepperoni. I ordered a whole cheese and pepperoni pizza with extra marinara.
Pizza was done in a very timely manner.
I sat inside to wait and just chilled. Had not a single issue.
My order was 100% correct.
Price wasn't too bad either.
So why the 3 and not a 4 or 5?
Dough tasted a bit off. The crust just wasn't tasting 100% too me. Compared to places I've been to IN NY.
The cheese and marinara on the other hand? Perfect. Tastes exactly like NY.
I will definitely return here and give it another go with other menu items. And maybe upgrade my star rating. I like that it's privately owned and operated. I do love to support local owned businesses any time I get the chance.
Cleanliness: very clean
Staff: no issues
Decor: old style Brooklyn NY
Food: definitely better then dominos etc lol
Bathrooms: N/A didn't use them
Visiting from Arizona, stopped in for dinner, wow, y'all, the pizza is top notch, the mushroom appetizer is super fresh, the vibe is authentic and the service felt like family. The canoli was delicious, and I'm very picky. God bless you guys and your business. We shall return when back in town no doubt.
Pizza made east coast style! First pizza I have had here that reminded me of the pizza I get from my favorites in NY, NJ and Philly. Thin crispy crust perfection and just the right amount of cheese. I am so glad we stopped here. I will be back.
