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Photo by JoJu via Google Maps
A modern Vietnamese sandwich shop in Elmhurst, Queens, known for its handcrafted Banh Mi, bowls, and specialty fries.
Information regarding chef NGUYỄN VÕ NGỌC KIM THY and their achievements is not readily available in the provided search results.
Last updated: 7/24/2026, 5:30:06 AM
JOJU offers handcrafted Vietnamese sandwiches (Banh Mi) and bowls with a modern twist, using fresh ingredients. It's known for its consistent and solid flavors, providing a contemporary take on traditional Vietnamese street food.
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Add yoursCustomers generally praise JOJU for its delicious and consistently flavorful food, with many highlighting the quality of their sandwiches and fries. The customer service is also frequently noted as friendly and efficient. However, recent feedback indicates concerns about 'shrinkflation,' where portion sizes have reportedly decreased while prices remain the same. Some customers have also experienced issues with inaccurate closing hours and occasionally mention the cleanliness could be improved.
JOJU focuses on bringing a fresh and modern perspective to Vietnamese street food, particularly through its unique Banh Mi creations and specialty loaded fries, which sometimes incorporate Korean-inspired flavors like kimchi and bulgogi.
No specific peak times are mentioned, but it's advisable to verify closing hours, as some customers have reported discrepancies. Calling ahead for orders is a common practice among regulars to ensure readiness.
