La Côte Saint-Jacques is a French & Seafood restaurant in Joigny. In the kitchen: Lorain, Yoan Martin and Trevor Blyth. On Google it averages 4.6/5 from 605 ratings. On its Hungru menu: Assortment of Petit Fours and Oysters.
An acclaimed restaurant founded by Jean-Michel Lorain, which operated for 11 years before closing on April 1st, 2026. Marine Lorain was associated with this establishment.
Information regarding a chef named "Chef Lorain" specifically associated with La Côte Saint-Jacques could not be definitively identified from the provided search results. The search results primarily focused on...
Chef Yoan Martin is recognized for his significant role in French fine dining, particularly at the 1-Michelin star restaurant J'aime by Jean-Michel Lorain, where he progressed to Chef de Cuisine. He has also been...
Trevor Blyth is a British chef renowned for winning The Roux Scholarship in 1996. He has honed his skills in esteemed French kitchens and is currently the chef and owner of Cook Toyko in Japan.
Last updated: 7/6/2026, 8:08:01 AM
La Côte Saint-Jacques is a prestigious 5-star hotel and spa located in Joigny, Burgundy, France. It offers a luxurious retreat with stunning views of the Yonne river and is renowned for its 2-Michelin-starred gastronomic restaurant, which blends family heritage with a modern approach to French cuisine.
Customers generally praise the exceptional culinary experience, delicious breakfast, and the high quality of service. The rooms are described as beautiful, spacious, and offering lovely river views. However, some guests have expressed disappointment with the spa facilities, finding them outdated or non-functional. There was also a notable negative experience involving food poisoning from oysters, a specialty dish, and criticism regarding the building's exterior architecture from certain vantage points.
The establishment is situated in a prestigious wine-growing region, offering a comprehensive luxury experience that includes a spa and hotel accommodations alongside its acclaimed restaurant.
No specific peak times or ideal days to visit were mentioned in the provided information.
Dishes on the La Côte Saint-Jacques menu on Hungru include the Assortment of Petit Fours and the Oysters. La Côte Saint-Jacques is a French & Seafood restaurant in Joigny with 2 dishes on its Hungru menu. Every dish has its own page with photos, reviews and likes from real diners, so you can compare before you order.
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