4
We explored P. F. Chang's (Princeton) for lunch yesterday - New Year's Eve.
The location, the staff and the ambiance was great!!
We ordered the Chef's special for Lunch (vegetarian options) - Eggs Drop Soup (slightly salty), House Salad, Spring Rolls and for the entrée - Signature Lo Main and Mongolian Tofu (Brown rice).
The plating was excellent!
The service was prompt and friendly!
Though the food came in hot, by the time we dug in for some extra on our plates, the Mongolian Tofu had become cold and hard & chewey. As if it was originally microwaved hot? The egg drop soup was slightly salty. The Brown Rice accompanying the Mongolian Tofu also was hot when it came in but got cold and hard very fast (as if it was reheated).
We were the second customers for lunch yesterday - we expected better food.
The paper napkin on the seat I was seated at had food spots and the cloth napkin upon unfolding had hair (see attached pictures). - expected better.
There are lots of parking spaces all around. The bathrooms are very clean.