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Oversees the operations and culinary direction of the Taiwanese-American restaurant.
Leads the 'Mega Bodega' concept, offering a unique retail and dining experience.
Mentioned in connection with the Portland, Oregon establishment.
Chef David Kuo is the owner and 'Head Fatty' behind the popular Los Angeles establishments Little Fatty and Fatty Mart. He is known for his Taiwanese-American comfort food, offering a unique blend of flavors and culinary experiences.
Little Fatty, Fatty Mart, Xiao Ye
David Kuo operates Fatty Mart, described as a 'Mega Bodega,' which offers a diverse range of products and culinary offerings beyond a traditional restaurant setting. He also has a connection to Xiao Ye in Portland, Oregon.
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